Our technical support team is dedicated to full-industry-chain services for probiotic powders. We specialize in probiotic powders, including single-strain powders, multi-strain powders, and customized starter cultures, which are widely used in foods, solid beverages, health foods, and other fields. Our technical team consists of professionals in microbiology, fermentation engineering, food science, and related disciplines, and can provide customers with end-to-end support from strain screening, formulation design, and process optimization to scale-up and production implementation. In pre-sales, we recommend suitable strains, viable cell counts, dosage forms, and packaging solutions based on the target product. During project implementation, we assist with lab-scale and pilot-scale trials and address issues such as blend compatibility, stability, shelf life, reconstitution properties, and flavor. In after-sales, we provide fermentation guidance, freeze-drying protection, viable count decay control, contamination troubleshooting, and quality testing methods. We also provide COA, strain identification, regulatory compliance consulting, ODM/OEM customization, and technical training. We are committed to rapid response, data-driven decision-making, and confidential cooperation, helping customers reduce R&D risks and shorten time to market.